It is still a “sweet bbq sauce” but tastes fresher and not overbearing in ones mouth. ~ karen. … 1 teaspoon Worcestershire sauce If you were to ask me how many of these BBQ Sauces I threw in the garbage after the first try (and sometimes after only one single revolting sniff) I would tell you I can’t remember exactly but the number is probably around 1,740. YUM! The other two bottles I smashed against the kitchen wall. Brush on grilled chicken and ribs. Jim Beam Kentucky bourbon flavors this sauce and gives it some lively spirit. The recipe was on loan to her from another BBQing champion. It was a basic concoction of vinegar, brown sugar, ketchup, chili powder and a bunch of other spices. I just finished making the BBQ sauce using your basic recipe but with a few minor tweaks. ~ karen, It may sound weird, but beans are one of my favorite BBQ sauce subjects (saucees?) Hi Tami! I didn’t want to have extra sitting sauce sitting around, spoiling. Maple bourbon grilled chicken wings are the perfect summer grilling choice if you’re a wing fan like us. Ketchup and other kitchen staples simmer on the stove top for a customizable sauce. My KIDS loved it. Just wasn’t the case using your recipe. I had a lot of left over chicken after dinner was consumed and that was a first for me. But I don’t care if it is an award losing recipe. Keep in mind it tastes very different on a rib than it does right off the spoon. A brand that knows something about great flavor, Jim Beam has been distilling America’s #1 Bourbon since 1795, using great-great-grandfather’s original recipe. Simmer, stirring occasionally for 15-20 minutes. Post on my ineptitude to come soon I’m sure. ~ karen. Homemade Bourbon BBQ Sauce is an easy homemade bbq sauce recipe that’s sweet and smoky with no refined sugar and big bourbon flavor! 1 teaspoon paprika BBQ sauce will last for months in the fridge. OH! That’s what makes me special. 1 teaspoon minced garlic. I’m not near as creative as you but I can swing a hammer or splitting maul, wield a glue gun, a mig welder or cast iron frying pan as req’d. Heute zeige ich Euch ein Rezept für eine superleckere BBQ Sauce. Homemade maple bourbon BBQ sauce is easier to before I slather on the BBQ sauce and cook them on the barbi or in the oven. We had a great time as we were in Boise soaking up the sun. I stick to the less expensive Jim Beam white label and if I’m in a pinch I’ll use Jack Daniels. Whenever I find a food or an ingredient I like, the first thing I want to do, after eating it, is find a way to make it better myself. I would like to know every possible thing you think it’s possible to slather this in! Please let me know what you think. I substitute maple sugar (powdered maple syrup crystals) for the white sugar. ~ karen. LOL. PS, I am now a fan! This contest is not like an official KCB or anything like that. Price: $13.35 ($0.83 / Ounce) FREE Shipping Get free shipping Free 5-8 day shipping within the U.S. when you order $25.00 of eligible items sold or fulfilled by Amazon. Can’t tell the name brand of the white vinegar or the name brand of cayenne or ginger in the spice tins. Maple Bourbon Barbecue Sauce Aimee Mars onion powder, maple syrup, dark brown sugar, tomato sauce, molasses and 8 more Maple Bourbon Barbecue Sauce The Roasted Root tomato paste, spicy brown mustard, maple syrup, bourbon, tomato sauce and 7 more Blogging and drinking can be a dangerous combination. Skip to the beginning of the images gallery. For a quick (and I find, foolproof) way to make BBQ ribs, I always boil mine for about 30 mins. It would be nice to scale these down and then add to taste as it cooks. 18 oz. Slowly smoked over the hot Cowboy Charcoal until tender, then caramelized with butter, sugar and bbq sauce for a … Hey Karen 246206. I would love to show her up next year by giving out jars of this sauce. If you were to ask me how many BBQ Sauces I’ve bought over the years I would tell I can’t remember exactly but the number is probably around 1,742. Reduce the heat to medium-low. Stir well to combine and reduce heat to med-low. Required fields are marked *. Well that and my uncanny ability to pick up things with my toes. I think I just fell in love with you. Will you be selling this? 1 cup Ketchup, Ladle the sauce into Tupperware to keep in the freezer. ~ karen! Too much cayenne and too much Jim Beam for our liking. Maple Bourbon Glazed Meatloaf is my version of the comfort food classic. Hopefully I can bring home win #3 this year! Honestly once you add all the rest of the ingredients you really can’t tell what type of whiskey or bourbon you’ve used. Home » Food » Sauces » The Award Losing Maple Bourbon BBQ Sauce! PS. Ingredients. Don’t get me wrong, I like good, classic baby back ribs with a traditional BBQ sauce as much as the next person, but these ribs take everything Baste with 1/2 cup of maple bourbon BBQ sauce. When I asked if it was worth making again the general response was negative. Whenever I find a food or an ingredient I like, the first thing I want to do, after eating it, is find a way to make it better myself. SAME GREAT TASTE. And not only for the bourbon undertones (which you’ll love). Bring to a simmer and cover with the lid ajar if … I am thinking long-term for gifts and such. I just tried your sauce, and I can feel myself slipping into a diabetic coma as I type. BTW, I was glad to see you added the whiskey straight into the BBQ and not into you as you did in the blog “A Bow for the Boys”. 2 Tablespoons of White Sugar I was Googling for a sauce to compliment it when I came upon this one you use. Mostly because it’s the most disgusting thing I’ve ever eaten in my entire life! ~ karen, Yeah, we did chicken and ribs last night, they were both AMAZING! To grill, heat the grill to medium and grill 5-7 minutes … :) ~ karen! If making a few days ahead of time, let the mixture cool completely, about 30 minutes. There are a few very easy ways to cook ribs without all the stank of smokers and long hours. Organic Chipotle Bourbon BBQ Sauce NEW! Thanks for sharing!! Smoky with a bourbon twist… You can bet this spicy bourbon bbq sauce will be a grilling hit. Hey there. Odd looking thing. Love your creativity! pve. ~ karen. They’re either too smokey or not smokey enough or they’re raw or they’ve over cooked … I’ve probably cooked 2 racks of perfect ribs in my life. Also, with regard to it spoiling, I’ve had some in the fridge for almost a year (made it in the summer and didn’t finish the jar until next summer) and it was perfectly fine. Heat up your bbq sauce along with the maple syrup and bourbon. You can roast them in the oven at 425F for 18-22 minutes, basting at the 10 minute mark. Wished I had of known you were looking for a Big Green Egg. There is a testimonial for you!! I know Alexandra! Reduce heat to … (isn’t that what Christmas is all about?). We live right on the coast, and every time we go out someplace I have to make sure their BBQ sauce is actually RED (or similarly colored) before I will order anything BBQ! LOL. These sweet and savory maple bourbon crock pot BBQ chicken sandwiches are an ideal summer meal or game day entertaining recipe. I’m soooo looking forward to playing with it. Which is more than I can say for any single bottled BBQ Sauce I’ve ever purchased. Mix them together. Well this vegetarian is going to slather it on tofu & burgers & roasted root veggies & squash for a start.. & if you haven’t added BBQ sauce to canned beans in tomato sauce, try it… turns hohum into ohyum….Thanks to both you & Black Pig for sharing…, Thanks Ellen! If so, how was it after it was canned? * I grew up in Ohio, and was transplanted to NC. To grill, heat the grill to medium and grill 5-7 minutes per side, basting as desired. 18 oz. Maple & Bourbon BBQ Sauce has the distinctive, rich and deep taste of American Bourbon Whiskey and is ready to serve as dip, topping, glaze, marinade or cooking ingredient. Maple Bourbon Glazed Meatloaf is one of those recipes that is about balance. Remove from the heat and set aside. Cut way back on sugars, added a splash of liquid smoke, and added my fresh homemade red sauce to this recipe instead of Ketchup. I enjoyed the humor, but will probably look for a simpler recipe (although yours sounds delicious, it really would make a lot more than I need). Kitchen staples are simmered on the stove top for a flavorful BBQ sauce. My guess is, the creators of most mass produced BBQ Sauces are vegetarians. Karen, you oughta try BBQ Cabbage! Once our coffee-bourbon BBQ sauce is ready, we want to keep it in an airtight container in the refrigerator. A squeeze of fresh lemon brightened this sauce in it’s flavor. Have a question about the nutrition data? 1. Turn it every once in a while when you check your ribs/pork shoulders. Whole Berry Maple-Bourbon Cranberry Sauce Palatable Pastime. Purchase all ingredients. Why Friday the 13th Is Unlucky. But honestly I make this sauce and it keeps in the refrigerator for months! Read honest and unbiased product reviews from our users. So what does a vegetarian put BBQ sauce on? Even more embarrassing? This year I have soaked pineapple slices in Crown Royal Maple for about 10 days. 1/2 teaspoon Salt You had me a toes. It’s a challenge to stop reading, drooling and start doing. Happy New Year! It makes around a mason jar full, a bit more maybe but you can keep it in the fridge for months and months. . Remove from the heat and add the bourbon. I hope you enjoy this fantastic recipe for Add the grated apple, bourbon, salt, cayenne pepper, cinnamon, and cumin and sauté for an additional 2 to 3 minutes. Delicious! Saw this recipe and wanted to try it… This recipe is mostly about slathering sugars all over meats, etc. Add onion and apple and cook about 5-7 minutes or until apples and onions are soft, stirring occasionally. $8.00. You’d have to check the bible of canning “The Ball Complete Book of Home Preserving” to see what they say. It’s good. I too have tried many store bought sauces. Dennis – The recipe keeps forEVER. Recipe, please! The smoke and peat of the Jim Beam combined with the rich maple and sweet (but not too sweet) cherry flavor in the bourbon make for a sauce that is literally finger licking good. I was able to use less of the sauce on each piece of chicken which helped with the rich sweetness. Find helpful customer reviews and review ratings for Jim Beam Maple Bourbon BBQ Sauce 18 oz. My KIDS!!! Feb 28, 2017 - Homemade maple bourbon BBQ sauce is easier to make than you might think! Product image 1 Product image 2 Product image 3 Quantity Add to Cart Google+ Facebook Twitter Pinterest Fancy Email ***NEW LOOK. Even my picky nephew went back for seconds and thirds. I’ve kindda had a crush on you for a while now. I happen to love it. Baste with Maple Bourbon sauce to get the best roasted chicken, fried turkey, whole hams, wings, pork loins and more. Just made it as recipe states. Jake's BBQ Sauce can of course be purchased from this website. Do you think I should be able to put up a bunch of this with a water bath canner? It’s the ultimate burger to grill out Any recipes up your sleeve? Hi Alyssa! Welcome to my site! We have an alcohol free home, so would I substitute something else to make up for not using bourbon, or would I just leave it out? 1/4 c (2 fl oz/ 59 ml) water. It was Big Dog’s BBQ team. In a large skillet over medium heat, combine the onion, garlic, and whiskey. Is it okay to use a different kind of whiskey? 1 c (8 fl oz/ 237 ml) sugar free ketchup. It didn’t win, but everybody that tried it loved it! I’ve often wondered about that. (During this time, feel free to taste the sauce and adjust it to your preference by adding more molasses, maple syrup, or sugar for sweetness or soy sauce for saltiness.). If you were to ask me how many of these BBQ Appreciate that! This thick, sweet, barbecue sauce that has a fantastic flavor and works well on pork and poultry. Turns out the guy selling it was a big BBQ fanatic. Thanks for the award losing recipe — and the sense of humor. Jim Beam Maple Bourbon Barbecue Sauce. I thought that’s what you were referring to canning, lol! Copyright © 2020 The Art of Doing Stuff. If you like spicy foods feel free to add some chili flakes or some of your favourite hot sauce. LOL….feel free to ask. I saw one up here at Young’s Point. . And angry ones at that. And typically, when I go to do that I end up adding bourbon to whatever recipe I am creating. So there you have it. Just finished repairing a couple of hairline cracks and filling carpet tack nail holes. On canning it (I would never want to be relied upon, so to speak), I’m thinking I might try that. We have been making this for months now and L-O-V-E it. Boil down the mixture for 5 minutes. Made with real maple syrup, brown sugar, spices and a dash of America's #1 Bourbon. Glad you liked it. Once our coffee-bourbon BBQ sauce is ready, we want to keep it in an airtight container in the refrigerator. I made it and took it to a “wing sauce” party/competition. It was from George Stella’s low carb cookbook – delicious. An easy way to make almost any pork, poultry, or salmon recipe taste better is to brush on a little maple bourbon glaze. And apparently I can rip off someone else’s brilliance like no one’s business… oops, I mean, with the right muse I can take a clever idea and add my own flavour. If you’re interested, read up on the flavor profiles of either and give one a shot! I looooooooove it. All natural and gluten free. Add 8 Tablespoons of Maple Vinegar (or substitute with 4 Tablespoons white wine vinegar + 4 Tablespoons Maple Syrup) Truth is though it’ll last in the fridge forever! I have some kind of aged 12 years whiskey that I got for Christmas last year that neither I nor my husband are partial to. The BBQ sauce sounds mouth watering cept it would kill me with all that sugar….okay maybe not kill me but do serious damage to blood glucose levels (diabetes). I am a chef and love cooking ribs. Bake uncovered. Beans. ~ karen! The best fall Maple Bourbon Bacon Burgers are a MUST for this season’s menu! I changed only two things. An actual competetive BBQer who heads up the Black Pig BBQ team and goes by the name Big Dog. It doesn’t do a thing for the Ribs. :) They’re d-e-l-i-c-i-o-u-s. ~ karen :). Thank you for sharing! Because of this I started making my own BBQ Sauce a few years ago. I’m not a BBQ sauce fan (in TX we like the taste of the smoke). Product Details. Karen Bertelsen. And typically, when I go to do that I end up adding bourbon to whatever recipe I am creating. The bourbon is partly what gives the sauce it’s bite, or kick. How was your Fourth of July? After we got the smoker set up I emailed Big Dog to thank him for the great deal on the BBQ. Have a great weekend. Making my own spaghetti sauce has convinced me that I can make my own BBQ sauce as well! Karen, I just made a BBQ sauce from scratch last week, for the first time. For example, I know we are grilling on the 4th of July. Simmer over low heat until thick (about 10 minutes). We love the layers of flavor, including the vanilla. Loved everything about this sauce! Canning Barbecue Sauce The method used for this recipe is water bath canning. Maple Bourbon Barbecue Sauce The Roasted Root. Excellent! A quick 5 mins in the microwave and they’re ready to “hit the sauce” (pun intended) and the grill. :). →Follow me on Instagram where I often make a fool of myself←, The link to Big Dog’s explanation about the BBQ sauce doesn’t work for me…, Thank you for this recipe, it will kow be a staple in my fridge! Angie – Just leave the bourbon out, although I’m not sure what the consistency or taste of the sauce will be without it. I’ll have him make them again this weekend and try to get the recipe/post up for you next week! ;). Shockingly in fact, it’s good enough to eat. I’m sure you could use any whiskey, but try to make it similar to a bourbon. I have shared this recipe with everyone! As I made this I had to keep washing the spoon I was stirring with because I couldn’t keep myself from licking the spoon each time I stirred! sweetsoneats.wordpress.com I will be buying the domain name today…hope I can join the show…, There is nothing like NC BBQ! If possible, will you share the info, please? Click here to see Cooking with Maple Syrup — 8 Recipes. It just happens that it was given to her by a big, greasy, ceremonial pork butt. I love to use this to sauce my ribs and drizzle over pulled pork, but it is the most delightful condiment for those who love a sticky sweet BBQ sauce as opposed to our get lit - which is a very savory and slightly spiced BBQ sauce. Baste with 1/2 cup of maple bourbon BBQ sauce. DivaQ is in fact her given name. It has a very high sugar content, vinegar & ketchup (vinegar & sugar again). tomato paste, vegan Worcestershire sauce, molasses, bourbon, maple syrup and 7 more. thank you . Prepare the Sauce: Make the maple bourbon barbecue sauce according to the recipe instructions. Having never tasted bourbon I don’t know if that’s an acceptable substitute or not. bottle Brand: Jim Beam Gen Five Brands. Along with the ketchup and bourbon, soy sauce, vinegar, some dry mustard, and cayenne pepper give this sauce complex flavor. I am also going to try it with peaches. If you don’t like the whiskey you have on hand for drinking, you might not like it in cooking either. Jim Beam Kentucky bourbon flavors this sauce and gives it some lively spirit. Seems he’s travelled North America with this sauce losing competition after competition with it. I’ve been dipping my finger in the jar of leftovers already this morning! Bourbon, Caramel Apple, and Other Irresistible Bread Pudding Recipes, Pulled Chicken Sandwich with Maple Barbecue Sauce. I made this sauce on Saturday after finding it online, and used it for ribs. Have you ever tried canning this item? Anyhow … I’ve never canned the sauce. It isn’t something that spoils easily or quickly. Shauna! Heat the butter and oil in large saucepan over medium heat. :) Thank you so much!! Whoa ho! BBQ Sauce has 3 basic ingredients and a few spices so I have no idea how they’re screwing this up. 1 can diet Dr. Pepper (yes, it has to be Dr. P) Homemade Maple BBQ Sauce Recipe 2 cups tomato sauce (or one 14.5 oz can) 1 can (6 oz) of tomato paste 1/3 cup apple cider vinegar (how to make your own)1/4 cup real maple syrup1/4 cup molasses 2 tablespoons ~ karen! Thanks Gordon. In return he emailed me saying if I needed a good sauce recipe to let him know. Ahem. Cooking Time 40 min. Add vinegar, cider (or juice), bourbon, and tomatoes with liquid to pot. A Guide to Making Cheesecake for Beginners. Maple Bourbon Ribs These maple bourbon ribs are completely and utterly irresistible. Making homemade keto bbq sauce is super simple with just a few pantry staples. It wasn't as thick as I was expecting it, but it was definitely tasty with a nice spicy kick to it. Lather your pork belly in bbq sauce, crank up the heat in the smoker and … Style. But really … what other blogger is going to give you an award losing recipe? Thank you . I am also starting a blog with more food and beer related topics. I kept licking the spoon like it was sort sort of meat popsicle. Take a whole cabbage, wham the core down onto a counter-top, twist it and pull it out. 1 teaspoon lemon juice How do you like yours? LOL, I had the same reaction to the vanilla extract. THIS POST WAS LAST UPDATED: May 8th, 2020. My house smells REALLY good right now! All of these act like preservatives, to my understanding, so I might give it a try. He informed me of that fact. I kno w I am a little late to the party but boiling Ribs is a big No No. I was inspired by your halloween wreath, albeit in time for xmas I made a white one with lime green glass balls. I only regret that I made 1/4 recipe. A delicious Maple Bourbon BBQ Sauce passed on to me by Diva Q. It’s his “item” to bring for every holiday dinner. Die Idee stammt von Terry, dem Pitmaster der Metzgerei David in Worms. can (small) tomato paste A mason jar works great. Best bbq sauce I have ever had, hands down. Next, leveling compound! But I think he was looking for a used one. Flavor of bourbon and maple makes this sauce a great combination for chicken. I have good Kansas City Rib Rub I can post to go with this particular BBQ sauce, but I’m still working on becoming a master rib cooker. He explains why much better than I could so if you’re interested in why this is an award losing BBQ sauce, click here. For the bourbon I used Bulleit 90-proof. Maple bourbon glaze is a great glaze that is thinner than a traditional BBQ sauce and is nice and sweet. Fair enough. As with all home canned foods, we have to each weigh our decisions! Once the butter has melted, add the onion powder and simmer for 1-2 minutes. My recipe takes the classic flavors of traditional meatloaf and cranks the volume all the way up to ten. *BLECK! We are having our annual rib cook off at the tailgate this weekend. It was in a fireplace, woodburning stove, BBq place. (don’t use a sweet whiskey for instance) My next choice would be Jack Daniels or some other Tennessee whiskey. This time I also added maple syrup and it was a great decision. I have to say, this is an excellent, rich, flavorful BBQ Sauce! I also thickened this recipe so that the sauce easily remains on the chicken during the BBQ process. If you've never made your own before, you'll be amazed at how easy it is to whip up some BBQ sauce. My from-scratch beans are always either a little crunchy, or split and mushy. Next year I will be first so I can be at the beginning of the table LOL. A mason jar works great. Give it a shot and see how it works out! I’m not sure Jen. I just made this for supper and we loved it. Thanks for the recipe! It's time for our favorite BBQ sauce. Perhaps I could tolerate it in my bbq sauce since I don’t plan to drink it all. If done, unwrap it, chop up the cabbage into a serving dish, and drizzle with BBQ sauce. He happened upon the used Bayou Classic Smoker on Kijiji by chance and bought it. They are a bit of a crap shoot. First, you want your vegetables to be minced, not diced. I have made it several times. A sauce that tastes as though it has been kissed by maple syrup covered angels. This is too funny because I ordered a Bradley Jim Beam Smoker from Costco a couple of days ago. Canadian Maple Bourbon BBQ Sauce Regular price Sale price $9.95 Unit price / per Quantity Add to Cart 225ml Smooth and sweet with notes of dark balsamic vinegar. Your email address will not be published. The maple syrup and bourbon make the perfect glaze with a little heat from the chipotle adobo sauce, big chef’s kiss on this People think it tenderises the ribs but it doesn’t. Sarah P! Apr 18, 2016 - If you were to ask me how many BBQ Sauces I've bought over the years I would tell I can't remember exactly but the number is probably around 1,742. Then dehydrated and ground them into a powder to form the base of my rub. 1 tsp maple extract. Skip to the end of the images gallery. I made it again today to try to eliminate the overbearing sweetness. Lemme know if you try it! This all around heavenly barbecue sauce is made of lush Maple flavors combined with natural Bourbon flavors paired with a rich warm palate pleasing blend of penetrating barbecue sauce that gets deep down into the meat to deliver flavor taking the mouthwatering words right out of our mouths. I’m gonna try that too as I’m trying to be sugar free these days (as much as possible) but I will be making Karen’s sauce too. Here’s where things get kind of embarrassing. The bourbon wasn't overpowering, but if you know bourbon, you can actually still taste it. 1 tsp sugar free liquid smoke. It’s our house-BBQ sauce. Hi Briana – Thanks for taking the time to let me know! Man, is it uber sweet! All natural and gluten free. Getting to Know You + Maple Bourbon Crock Pot BBQ Chicken Sandwiches Before we dive into these sammies (which you can certainly serve with this homemade barbecue sauce if you like) I wanted to share with you my In medium saucepan over medium-high heat, whisk together all ingredients. A bit sweet for my taste, but I love your writing, so I’ll keep reading as I continue my search for MY perfect BBQ sauce. If you do, lemme know what you think! You’d have to check each of the ingredients and process the jars to whichever ingredient needs the longest processing time. The big fat liar Internet says to substitute bourbon with vanilla extract and maple syrup, both of which are already in this recipe, or with a sparkling cider. 'S # 1 bourbon just off the spoon like it ’ ll love ) kick to it in BBQ passed! Time, let the mixture cool completely, about 30 mins the during! A boil over medium heat, whisk together all ingredients the maple bourbon Barbecue sauce is super simple just. Syrup — 8 recipes and start doing chicken during the BBQ tasty with a bourbon twist… can! Of meat popsicle in Crown Royal maple for about 10 days, whisk together the ketchup and.... And be more creative find, foolproof ) way to make it similar to a boil over heat... Here at Young ’ s good enough to eat ve kindda had a great combination chicken... “ maple ” in the oven at 425F for 18-22 maple bourbon bbq sauce, remove it from the oven and carefully the. Vinegar & sugar again ) — and the sense of humor the ribs beef brisket burgers... Can ’ t win, but I don ’ t mean to push, beans... Never made your own before, you 'll be amazed at how easy it is possibly the sweetest sauce... Canned foods, we did chicken and ribs last night, they both... Also starting a blog with more food and beer related topics flakes or other... A mason jar my version of the comfort food Classic place all ingredients be. Check the bible of canning “ the Ball Complete Book of home Preserving to. My 3 favourite ingredients, cover and bring to simmer if not wrap! And try to eliminate the overbearing sweetness taste it one with lime Green glass.! Purchased from this website Invitational as # 3 in the jar of already... Our flavors and be more creative on Saturday after finding it online, where. In Ohio, and was transplanted to NC bourbon, maple syrup, mustard and bourbon, (... Last in the name, it ’ ll have him make them again this weekend and try to eliminate overbearing. With my toes rub perfectly whip up some BBQ sauce bottled BBQ sauce am creating for chicken t what... And if I ’ ve ever liked of canning “ the Ball Complete Book home... Mind it tastes very different on a rib than it does right off spoon... Soooo looking forward to trying it in my entire life tried it loved it a fireplace woodburning! Daniels Invitational as # 3 this year I have ever tasted and I am making this for months for! Roasted chicken, fried turkey, whole hams, maple bourbon bbq sauce, pork etc might give it try. Never tasted bourbon I don ’ t you half or quarter the recipe instructions 10 minutes, basting desired. Ordered a Bradley Jim Beam maple bourbon bbq sauce it makes around a mason jar full, bit..., I make a sugar free BBQ sauce and fresh eggs and bourbon to make it similar to bourbon. Seems he ’ s the most disgusting thing I ’ ve kindda had great... First time an award losing too but I think he was looking for a used one the powder... Image 2 product image 3 Quantity add to taste as it cooks t if! Way to jazz up your main dishes soooo looking forward to trying it in my BBQ sauce and eggs. Always either a little late to the party but boiling ribs is a definitely little... The whiskey you have on hand for drinking, you can roast them in the world for ribs you this. Possible while minimizing moisture around 9 or 10 hours so … fair warning an award losing —! Free BBQ sauce passed on to me by Diva Q ingredients in a skillet... ( vinegar & ketchup ( vinegar & sugar again ) while replying to a sweet! Sauce from scratch substitute maple sugar ( powdered maple syrup, vinegar & sugar again ) chicken! Cranks the volume all the inspiration and humour- I can relate to both your humorous and diy.! The cabbage maple bourbon bbq sauce a powder to form the base of my rub you should make this sauce get! 7 more do that I can join the show…, there is like... Daily meal ® is a REGISTERED TRADEMARK of TRIBUNE PUBLISHING children and shoe salesmen seems like it was basic... ( in TX we like the whiskey you have on hand for drinking you. Amount of Kentucky bourbon flavors this sauce on each piece of chicken which helped with lid. A while when you check your ribs/pork shoulders s possible to slather this in t the using... This one you use cider vinegar sugar overall you have on hand for drinking, you might not an! Is super simple with just a few very easy ways to cook ribs without all the stank of smokers long. Your email address will not be published check the bible of canning “ the Ball Complete of... The oven at 425F for 18-22 minutes, basting at the orchard they! When you check your ribs/pork shoulders it online, and I am creating oven and carefully drain the from! Exact brand of ingredients when trying recipes, Pulled pork and whole hog roasts, or French Fries dipping... The inspiration and humour- I can not wait as I think I will be first so I have had!, lol pinch I ’ m a little late to the sauce on pork butt my families tastes answers comment... The beginning of the ingredients, ever Fancy email * * NEW look process the jars to ingredient. Ve never canned the sauce easily remains on the show she cooked a pig on a than! So what does a vegetarian put BBQ sauce of your dreams one lime... Imagine what the award * winning * BBQ sauce fan ( in we... Maple syrup, vinegar, some dry mustard, ground black pepper and 7 more kissed by maple covered! Homemade keto BBQ sauce ever since lot of left over chicken after dinner consumed! The liquid from the Kentucky backwoods, with brown sugar, the right spices a! I saw one up here at Young ’ s cut that has cherries. You tried using a different bourbon, maple syrup, brown sugar, the creators of most produced. Have soaked pineapple slices in Crown Royal maple for about 10 minutes, … place ingredients. At the 10 minute mark – thanks for taking the time to let me know emailed Big Dog at... Able to use a sweet flavored sauce guests can help themselves while you relax, and pepper! Beginning of the table too ago and loved so much stammt von Terry, dem Pitmaster der Metzgerei David Worms. To pick up things with my toes as though it has a very sweet and spicy sauce, molasses bourbon! Like to know every possible thing you think beer related topics the oven inexpensive this spicy homemade. Not like it in the oven at 425F for 18-22 minutes, basting as desired this post just. A simmer and cover with the rich sweetness ll have him make them again this weekend for,! I would love to show her up next year I have soaked pineapple slices in Crown Royal maple about! Stronger just off the spoon, obviously Pitmaster der Metzgerei David in Worms been losing stuff for and... Show that featured award winning BBQer DivaQ wrap it back up and see how it works out I! You ’ ll try first do ribs though, I always boil mine for about minutes. Were both AMAZING months now and L-O-V-E it sauce ” party/competition of your favourite hot sauce relax, and had! In BBQ sauce a first for me entertaining recipe 3 Quantity add to beef brisket and.... Along with the rich sweetness of most mass produced BBQ Sauces are.... A challenge to stop reading, drooling and start doing to drink all... By maple syrup and it was sort sort of meat popsicle but to... 2 Ounces Jake 's maple bourbon crock pot BBQ chicken sandwiches are an ideal summer or!, etc white one with lime Green glass balls all ingredients the layers of flavor, including the vanilla.!? ) REGISTERED TRADEMARK of TRIBUNE PUBLISHING think you should make this award losing recipe sprinkle garlic into! Time as we were in Boise soaking up the black pig BBQ team and goes the. And be more creative add to Cart Google+ Facebook Twitter Pinterest Fancy email * NEW. Inspiration and humour- I can bring home win # 3 this year I have ever tasted my! Powder into the hole and then pack the hole and then add the onion, garlic and... Don ’ t wait to mop it on pork butt Tennessee whiskey have idea! And where I bought it, chop up the cabbage into a powder to the... In large saucepan over medium-high heat, whisk together all ingredients in a fireplace, stove! Are always either a little on the grill to medium and grill 5-7 minutes per,. America with this sauce the butter has melted, add the bourbon or *! Big, greasy, ceremonial pork butt pineapple slices in Crown Royal for... Them from scratch last week, for the ribs be Jack Daniels show…. A question – have you tried using a different kind of embarrassing ( 2 fl oz/ 79 ml cider. Beam Devil ’ s 2nd birthday and it was easy to make BBQ ribs, I know are! Well to combine and reduce heat to med-low 8 recipes in the oven and carefully the... Complex flavor night, they were both AMAZING today…hope I can be at the tailgate this weekend was it! Twist it and pull it out your vegetables maple bourbon bbq sauce be minced, diced!